Plant-Based Philly Cheesesteak: A Delicious Vegan Twist on a Classic
Introduction When it comes to iconic American sandwiches, the Philly cheesesteak holds a special place in many hearts (and stomachs). Traditionally made with thinly sliced beef, melted cheese (cheese-wiz if we’re being super accurate), and a hearty roll, this beloved sandwich has been a staple in Philadelphia cuisine, but not necessarily vegan-friendly. If you’re looking […]
